CHÂTEAU JEAN FAURE

Château Jean Faure

PRESENTATION

Located in the heart of the legendary Saint-Émilion terroir—bordering Cheval Blanc, Figeac, and L’Évangile, bordering the Pomerol appellation, and sharing the same deep clay soils—Château Jean Faure is a unique estate. Its 18 hectares, in a single parcel, are planted with 65% Cabernet Franc, a rarity in Bordeaux. With six centuries of history, the vineyard began a new chapter 20 years ago with the arrival of the Decelle family and the adoption of organic and biodynamic practices revealing the elegance and beauty of this terroir.

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MAS AMIEL

Mas Amiel

PRESENTATION

Mas Amiel is a historic family-owned winery founded in 1816 and an emblematic estate of Roussillon, French Catalunya. The organic and biodynamic vineyard of Mas Amiel presents an incredible diversity of terroirs, distinctive schist soils and a wealth of indigenous grape varieties (Carignan, Grenache, Lladoner pelut). Mas Amiel is the world specialist in fortified wines, a true French winemaking heritage. They undergo a unique aging process—one year in glass bonbonnes exposed to the sun, followed by long aging in oak casks —resulting in exceptional complexity and balance.

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MOËT HENNESSY (CHÂTEAU MINUTY)

Moët Hennessy
(Château Minuty)

PRESENTATION

Moët Hennessy (LVMH group) is proud to present its three Cru Classé rosé brands:

  • Château Minuty based in the St-Tropez area since 1936 and one of the most popular rosés in Europe. Its style is very light and refreshing.
  • Château D’Esclans known for Whispering Angel, #1 rosé in the US, and its estate wines including Garrus.
  • Château Galoupet making Organic estate wine rosé in its sustainable vineyard, combining organic viticulture, agro-ecology and sensible, responsible farming practices to regenerate the ecosystem and foster indigenous life such as birds, bats and bees.

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DOMAINE CHAUME-ARNAUD

Domaine Chaume-Arnaud

PRESENTATION

After studying oenology and viticulture, Valerie Chaume-Arnaud took over the 5 hectares of vines belonging to her parents in 1987. Along with husband Philippe, they extended the vineyard bit by bit to its current size of 40 hectares, in the cru Vinsobres in South Rhône Valley. The vineyard is located on calcareous clay, stony slopes at 400m altitude. They have been organically farming their vines since 2003 and moved towards a biodynamic approach in 2004. Chaume-Arnaud wines are a model of subtlety and elegance: the reds are rounded, velvety, complex and fruity.

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