CHÂTEAU GRAND FRANÇAIS

Château Grand Français

PRESENTATION

Dominique Vacher transformed his family estate in northern Libournais into an innovative, nature-conscious Château. In 2002, he gave up using chemical products to protect workers’ health, making the estate a pioneer of organic viticulture in Bordeaux. Driven by authenticity, they adopted natural cover crops, manual harvesting, and precise vinification. They crafted a Cabernet Franc/ Merlot cuvée aged in Italian amphorae, preserving unique aromas and a vibrant rubis hue. This reflects Dominique’s vision: placing nature and quality at the heart of Château Grand Français.

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VIGNOBLES SIOZARD

Vignobles Siozard

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PRESENTATION

A family-owned vineyard and winery committed to making the best possible estate wines, Vignobles Siozard was founded in 1835. They offer 15 grape varieties and 10 appellations over 65 hectares: a full range of fruity and good value wines and Non-alcoholic wines available in red/white and sparkling. Committed to preserving the environment that sustains them, their vineyards in Entre-deux-Mers, Graves, and Sauternes are certified organic. For 6 generations, they’ve run the business, made the wine, managed the cellar work, all in while respecting their community and the environment.

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VIGNOBLES SYLVAIN MASSA

Vignobles Sylvain Massa

PRESENTATION

The Sylvain Massa vineyards are composed of two exceptional estates nestled on the heart of the Var: Château Font du Broc and Château Les Preyres, in Les Arcs sur Argens and Le Muy respectively. The owner decided to create a third separate entity that, with the help of several carefully selected partner winegrowers produces unusual wines. The Massa teams carry out the harvest guaranteeing the unique character and aroma of each plot and grape. They mingle tradition and innovation, with vintages matured in amphora, or aged in oak barrels.

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MOËT HENNESSY (CHÂTEAU MINUTY)

Moët Hennessy
(Château Minuty)

PRESENTATION

Moët Hennessy (LVMH group) is proud to present its three Cru Classé rosé brands:

  • Château Minuty based in the St-Tropez area since 1936 and one of the most popular rosés in Europe. Its style is very light and refreshing.
  • Château D’Esclans known for Whispering Angel, #1 rosé in the US, and its estate wines including Garrus.
  • Château Galoupet making Organic estate wine rosé in its sustainable vineyard, combining organic viticulture, agro-ecology and sensible, responsible farming practices to regenerate the ecosystem and foster indigenous life such as birds, bats and bees.

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MAÎTRES VIGNERONS DE SAINT-TROPEZ

Maîtres Vignerons de Saint-Tropez

PRESENTATION

Maîtres Vignerons de la presqu’île de Saint-Tropez, one of the leading producers of Côtes de Provence wine, brings together 11 wine estates and châteaux and three major cooperatives totaling 900 hectares of vineyards run exclusively by the group. Their wines come from 3 main terroirs of Provence. Each of the 3 areas produces wines of distinctive character. Their high quality and diversity standards make them a leading name in wines of Provence.

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MAISON MAILLET

Maison Maillet

PRESENTATION

Maison Maillet is a family business founded by Louis Maillet in 1860. Located in the heart of Provence, they are dedicated to continuing a tradition of expertise and authenticity. Today they are specialized in various wines from South of France( Provence and Languedoc ) delivering a taste of France around the world.

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L’OR DE LINE

L’Or de Line

PRESENTATION

Laureline Jacumin, is the owner of a small family estate l’Or de Line, certified organic for 15 years. She grows one white and three red wines. Beyond great taste, Laureline has a unique approach that combines luxurious packaging, winemaking that incorporates power, elegance and freshness, and vineyard cultivation at the cutting edge of organic techniques – all for a reasonable price point. Laureline also sells wines from other small estates of the Rhone Valley; useful for completing a palette and helping to create a complete range.

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LES VIGNERONS DE GRIMAUD

Les Vignerons de Grimaud

PRESENTATION

Created in 1932 with 112 associated cooperators, today the cooperative winery has almost 270 members on more than 1,000 hectares. Most of the wines which are placed on the hillside in the Gulf of Saint-Tropez annually produce 32,000 hectolitres of AOC Côtes de Provence red, rosé and white wines as well as 16,000 hectolitres of Vin de Pays du Var wine. Situated at the entry of Grimaud, the cooperative has a surface of 1 hectare and employs 30 people. It is one of the largest cooperative wineries in the area.

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VINS DE PROVENCE

Vins de Provence

PRESENTATION

The Mediterranean and the Alps : Between these two natural wonders, there is a third, this time man-made: the Provençal vineyard. Its dazzling, sun-drenched vines span 200 kilometres, crossing through the Var, Bouches-du-Rhône and part of the Alpes-Maritimes departments. Under the southern sun, the scenery is breath-taking. When you set foot among the vines, a holiday feeling floats through the air. This is assuredly why the grapes there are so gorgeous and its wines so delicious.

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BARON MAXIME WINES

Baron Maxime Wines

PRESENTATION

Baron Maxime wines was established in 2000 by the French winemaker and negociant Maxime Double. The Double family has been making wine since 1855 at their own estate located in the heart of Provence. Their mission, through their diverse cuvées, is to offer a new and understandable experience to the wine lovers. They embrace a modern approach of blending, packaging and storytelling. They craft wine from different French regions because their creativity knows no bounds. By listening to the wine consumers and professionals, they create wines that perfectly match your tastes.

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