After 10 years at the head of Gault Millau, in 2015 Patricia Alexandre and Georges Antoun created the domaine by taking over 20 hectares of vines in the Ventoux and Méditerranée IGP, between Gordes and L’Isle sur la Sorgue. After renovating the buildings, creating a vinification cellar and completely restructuring the vineyard to retain the best plots, the estate is now in its final year of organic conversion and will be certified organic for the 2025 vintage. The wines are featured on an increasing number of fine tables and selected by the Hachette wine guide, Decanter and many others.