The distillery has been a family estate since 1962, when Roland Bru moved to Cognac region and created a propriety near of Charente river which includes 60 hectares of vineyards in Fins Bois and Petite Champagne. Since 2011, the company has been managed by the third generation, Véronique Bru Legaret, joined by Olivier Petit, in 2017. Their intense quality control allow them to respond to customer requests quickly, thanks to their short winemaking process.

When the Cabanne family arrived in the Charente, they cultivated the vineyard and then started distilling. The distillery was handed down from father to son and becoming one of the largest independent distilleries in the region with 15 pot stills. Today, Alexis Cabanne, cellar master and manager of the family business, represents the 6th generation of winegrowers. The family specializes in the production and distribution of high end spirits such as Cognacs, Brandies, Rums, Whiskies… in bottles or in bulk.