Vignobles Strasser-Radziwill is composed of several wine estates, located in the beautiful appellations of the Southern Rhone valley, and was born from the passion of Arnaud and Isabelle Strasser.
The company consists of estates including Domaine de Coyeux in Beaumes de Venise, Domaine le Prieuré des Papes in Châteauneuf-du-Papes, Domaine de la Pousterle in the Luberon and Domaine du Moulin Blanc in Tavel.
The Boisseyt vineyards, in use since the 14th century, became an official estate in 1797. Owned by the Chol family for six generations, the vineyards cover Saint-Joseph, Condrieu, Côte-Rôtie—including the renowned Côte Blonde—and IGP Collines Rhodaniennes. In 2017, the Decelle family took over the estate, and today, the young Romain Decelle is shaping his own vision of these historic and prestigious terroirs while embracing organic viticulture.
After 10 years at the head of Gault Millau, in 2015 Patricia Alexandre and Georges Antoun created the domaine by taking over 20 hectares of vines in the Ventoux and Méditerranée IGP, between Gordes and L’Isle sur la Sorgue. After renovating the buildings, creating a vinification cellar and completely restructuring the vineyard to retain the best plots, the estate is now in its final year of organic conversion and will be certified organic for the 2025 vintage. The wines are featured on an increasing number of fine tables and selected by the Hachette wine guide, Decanter and many others.
In 1995, Marina and Thierry took over the family business and set up their own winery of 38ha producing Beaumes de Venise red, Muscat, Ventoux, Vacqueyras, Côtes du Rhône Séguret. Their philosophy blends tradition & modernity, using sustainable farming methods. They are currently in organic conversion,a transition that reflects their dedication to environmental responsibility and quality winemaking.
Fontaine du Clos is a winery and vine nursery in the South of France. With over 50 grape varieties, it crafts IGP and AOP wines, from elegant Côtes du Rhône and Vacqueyras to expressive single-varietals. The estate blends tradition and innovation, producing wines while supplying vineyards with premium plants. Committed to sustainability, Fontaine du Clos shares its expertise worldwide. A true ambassador of Rhône wines, it embodies excellence and authenticity in both winemaking and vine cultivation.
The ‘Union des Vignerons des Côtes du Rhône’ is a sustainable cooperative model founded in 1965 and made famous with Cellier Des Dauphins brand, created in 1967 (best-selling AOP in France since then). Specialists of Rhône Valley, top producer for AOC Côtes du Rhône, they represent 12,000 hectares providing a palette for the best blends each year, and supply continuity in challenging vintages. The ‘Union des Vignerons des Côtes du Rhône’ is a one-stop-shop for powerful brands, fine wines, terroir & concept wines, and private label solutions.
Laureline Jacumin, is the owner of a small family estate l’Or de Line, certified organic for 15 years. She grows one white and three red wines. Beyond great taste, Laureline has a unique approach that combines luxurious packaging, winemaking that incorporates power, elegance and freshness, and vineyard cultivation at the cutting edge of organic techniques – all for a reasonable price point. Laureline also sells wines from other small estates of the Rhone Valley; useful for completing a palette and helping to create a complete range.
Since 2006, Vinsobres has been recognized as a cru of the southern Rhône Valley for . The 1375 hectares of vineyard cover 7km are perched at an altitude from 200 to 450 meters, on terraces. Vinsobres is one of the highest altitude appellations in the Côtes du Rhône region. A very particular microclimate protects the village and its amphitheatre of vines. Vinsobres enjoys an unusual but very favourable geographic location, making it a southern Cru with distinctly northern characteristics.
Red wines from Vinsobres are characterized by their freshness and delicate tannin. Made mainly from Grenache and Syrah, the wines benefit from an excellent balance between tannins, acidity, spices and red fruits aromas. The palate is balanced, some fatness and roundness coat the tannins and contribute to a feeling of volume and generosity.
Marrenon has shaped its history in the vineyards of Luberon and Ventoux, between the Rhône and Provence, within UNESCO biosphere reserve nature parks. Their winemakers, passionate guardians of these lands between sea and mountains, uphold ancestral expertise enriched by a modern and innovative vision. Their tagline,“Marrenon, house of winemakers between sea and mountains” reflects their identity. Derived from Provençal, “Mar” means sea and “Mont” means mountain. Their vineyards, bathed in sunlight and tempered by altitude, express the richness of their terroirs.
The story begins in the first millennium, at the dawn of the Roman Empire. Roman legions, under Julius Caesar, established a large camp on a high plateau overlooking the Rhône river. Maison Sinnae’s roots lie within this camp, overlooking the villages of Laudun and Chusclan on the right bank of the river, an unknown but exceptional terroir. Made up of passionate winemakers who continue to write the history with humility, Maison Sinnae is driven by the desire to give body, soul and elegance to their wines and to transmit a rich heritage to future generations.
