Sabarot – France Alimentaire Sarah Albenesius, Export Manager +33 473 285 353 sarah.albenesius@francealimentaire.fr www.sabarot.com The Company In 2019, Sabarot celebrates 200 years of quality and success! Involved in the production of ingredients provided...
Compagnie des Pruneaux Claire Bon, Sales and Marketing Manager 240-638-2829 / +33 557 419 580 c.bon@lacompagniedespruneaux.com www.lacompagniedespruneaux.com The Company A European leader in organic dried prune production thanks to a proprietary orchard, Compagnie des...
Delouis Gonzague Leroux, Business Development Manager 347 891 3778 gleroux@charbonneaux.com www.delouis.com The Company Founded in 1885, Delouis SA is a French family business specializing in the production of premium mustards, sauces, vinegars and vinaigrettes. The...
Bovetti Marie-Estelle Bovetti, Sales Manager +33 553 515 736 marie-estelle.bovetti@bovetti.com www.bovetti.com The Company Since the creation of his own chocolate factory in 1994, Valter BOVETTI has been creating more and more original chocolates while keeping...
All In Foods (Nature & Moi) Bertrand Jouault, CEO +33 228 543 230 contact@nature-moi.fr www.nature-moi.fr The Company All In Food is a French producer of a variety of plant-based, free from foods. All their recipes are free from common allergens, yet their...
