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Materna, booth F2023

Materna, booth F2023

Charlotte BRUGGEMAN +33 646 295 655 bruggeman@maternafrance.fr www.materna-france.fr Materna is a French company whose expertise in infant nutrition is renowned throughout the world. Dedicated solely to baby food for over 20 years, their aim is to offer the best...
France Alimentaire – Sabarot, booth F2022

France Alimentaire – Sabarot, booth F2022

Sarah ALBENESIUS +33 473 285 353 sarah.albenesius@francealimentaire.fr www.sabarot.com ; www.francealimentaire.fr Created in 1819, Sabarot was initially a mill. The company soon shifted its focus onto lentils, cereals and pulses. Today, Sabarot offers a full range of...
Naten Gluten Free, booth F1924

Naten Gluten Free, booth F1924

Cindy Bruxelle +1 (305) 440-6267 cindy.bruxelle@naten-glutenfree.com www.abcdnutrition.com Naten Gluten Free is committed to producing the best gluten-free products and meeting customers’ and consumers’ expectations. The company, led by a CEO with 20+ years’...
Soufflet Alimentaire, booth F1922

Soufflet Alimentaire, booth F1922

Justine Delassus + 33 327 200 909 jdelassus@soufflet.com www.soufflet.com Soufflet Alimentaire is a division of Soufflet, a global group headquartered in France. The group is one of the world’s leading suppliers of ready-to-eat meals offered in 90-second microwaveable...
Galaxy Desserts (Brioche Pasquier), booth F2028

Galaxy Desserts (Brioche Pasquier), booth F2028

Claudie Calce +1 415 238 2475 claudie.calce@briochepasquier.com www.galaxydesserts.com Founded in 1936, BRIOCHE PASQUIER remains a family-owned bakery and one of France’s leading brioche brands to this day. The company creates delicious brioche classics using family...